Biography
Executive Chef and Owner Mahendra Singh is the heart of Cinnamon Indian Restaurant. He brings over 20 years of experience to this Northern Indian style restaurant in Morris Plains, New Jersey. He has trained in 4 and 5 star luxury hotels in India and has run successful restaurants in New York City, Toronto, Philadelphia and Pittsburgh, where he met his wife, Julia. He comes from a family of talented chefs who work all over the world. His hard work, talent and dedication have created the magic in our Indian cuisine.
Mahendra's high standards, attention to detail and professional demeanor make him the ideal host for your dining and/or party celebrations. He manages both the kitchen and dining areas ensuring your experience is a wonderful one!
Mahendra was born and raised in the lovely city of Jaipur, Rajasthan. One of seven brothers and sisters, his incredible energy and quick wit immediately made him stand out. When he was of age he entered training in the world renowned hotels in Jaipur where he learned his trade from the bottom up under the strictest standards. He often distinguished himself, taking on more responsibilities until an opportunity came to take his talent and discipline west where he has become a successful and highly sought after chef.
Cinnamon is the first restaurant under his ownership and direction. Come join Mahendra and his well-trained team for a magical Indian cuisine experience that no one else can give you!